BC Wine Regions

Okanagan and Similkameen Valleys:

• Huge latitudinal stretch (49th – 50th parallels) showcasing distinct sub-regions running almost 200 km north to south.
• Wide range of terroirs and multiple grape varieties.
• Young industry with new players continually entering the market.
• Small production levels, but further growth potential through increased investment and conversion of orchard land.
• Climatology aspects: Future potential for late ripening and heat loving grapes.

Other Regions:

• British Columbia has 7 other geographical indications (GI): Fraser Valley, Vancouver Island, the Gulf Islands, Thompson Valley, Lillooet, Shuswap and Kootenays.
• The Okanagan Valley has the majority of the vineyard acres and production volumes, but there’s been increased attention to regions like the Fraser Valley and our coastal “Wine Islands”.
• These tend to be smaller producers, but there’s activity from an agri-tourism perspective and consumer trends to support local.
• Climatology aspects: Future potential for Pinot Noir on Vancouver Island and the Gulf Islands.